Why do HEINZ not make brown sauce

[oldbluefox]

Can we change the subject?

[Manoverboard]

Has anybody, apart from Foxy of course, tried the ' with spices ' version of Heinz Tomato sauce ?

Tis delish, I thought, with full English and a Rosti ... and some black pudding ... and some toast etc

[Romig1]

Hmmmm...oven bottom muffins with thick smoky bacon. One with mushrooms (and ketchup) and the other with fried vine tomatoes. Wonder just how many calories they were?

[Wina G]

Mine had mushroom, tomato & brown sauce ... and yummy it was too

[Manoverboard]

... and two dried biscuits with a thin slice of Brie for our little chubby friend ?

[Debbie W]

... and two dried biscuits with a thin slice of Brie for our little chubby friend ?

Edam surely? It's lower in calories

[Romig1]

... and two dried biscuits with a thin slice of Brie for our little chubby friend ?

Who's our "chubby friend"?

[Manoverboard]

... and two dried biscuits with a thin slice of Brie for our little chubby friend ?

Edam surely? It's lower in calories

Edam is for Monday to Saturday ... with a special treat on Sundays, well that was my thinking

[Manoverboard]

... and two dried biscuits with a thin slice of Brie for our little chubby friend ?

Who's our "chubby friend"?

Cannot name a Member ... but ... four letters, one is an F but the others aren't

[Romig1]

Is there an "ox" in the middle??

[Wina G]

Is he feeling 'blue'

[Romig1]

Is he a mod...or (off his) rocker?

[Manoverboard]

My lips are sealed ....

[jacksparrow]

Whats wrong with HP

[oldbluefox]

Oh, ye may scoff but I am writing all of this down in my little book. Just wait until your next cruise when you have to suffer LOL!!

[Manoverboard]

Oh, ye may scoff but I am writing all of this down in my little book. Just wait until your next cruise when you have to suffer LOL!!

Given the nature of the Topic I do hope you have a little ' brown ' book

[Ingram33]

All you brown sauce lovers, have you ever tried balsamic glaze on your bacon, etc. it's very nice with a sharp twist - much better than brown sauce.

[Manoverboard]

All you brown sauce lovers, have you ever tried balsamic glaze on your bacon, etc. it's very nice with a sharp twist - much better than brown sauce.

A question for you ... " What is a Balsamic " ?

[Ingram33]

Ha ha - Balsamic as in Balsamic vinegar like a black thin sauce which you mix with olive oil - used by Italians and many people to dress a salad - Balsamic Glaze is a thicker type of balsamic vinegar - you often see it dressing a plate also on starters in restaurants (small brown dots that they dress the plate to make look nice?!) It's lovely, try some

[Manoverboard]

I33 ... Indeed so, we use it all the time at home but like I said ...

What actually is a ' Balsamic ' ?

Ciao Mobi x

[Ingram33]

I'm not entirely sure! I know the ingredients have grape in so could be part of the grape vine? I'm just guessing really, not heard it through the grapevine!

[Ingram33]

Quick search of Internet gives me this:-

An aromatic vinegar of Modena, Italy, made from white Trebbiano grape juice that is heated and aged in wooden barrels for several years.

[Manoverboard]

From a ' white ' grape .... very interesting, thank you